Small Business Month: Catering and Events Management for Restaurants Webinar

Catering can be a major driver of profitability for independent restaurants when executed in an intentional and organized way. In this workshop, the PrepShift team will go over best practices for drop-off and event catering and booking, key documents and systems that will help your team, marketing and customer engagement, and how to craft a profitable and attractive menu.

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In addition to a robust event calendar, Small Business Month will also feature videos on the Office of Economic Opportunity and Inclusion social media channels spotlighting Office of Small Business staff, Main Streets Directors, and neighborhood businesses. Throughout the month, the Office of Economic Opportunity and Inclusion will also share information about Small Business programs.

LEARN MORE ABOUT THE OFFICE OF SMALL BUSINESS